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Healthy Korean Recipes

How to Make Your Own Soy Milk

Posted by Dr. Ben Kim on Aug 20, 2020
Healthy Beverages
Healthy Korean Recipes
Healthy Meals

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Contrary to popular belief, soy can be a healthy food choice for the masses. In Korea and Japan, most households enjoy soy in many forms daily. The key is knowing how to prepare it for optimal digestion and nutritional benefit.

If you've never made your own soy milk, I highly recommend that you give it a try. Freshly made soy milk provides flavor and richness that I've yet to find in any store-bought variety. Plus, when you make your own, you can have an entire pitcher of rich, creamy soy milk for about 20 cents. Read more

 

Spicy Korean Rice Cake Recipe

Posted by Dr. Ben Kim on May 29, 2020
Healthy Korean Recipes

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Ingredients: Read more

 

How to Make Korean Rice Cake

Posted by Dr. Ben Kim on May 19, 2020
Healthy Desserts
Healthy Korean Recipes

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Pick any common saying in western culture, and chances are good that there's a Korean equivalent that involves rice cake (lovingly called dduk in Korean).

The grass is greener on the other side? Check. The other person's rice cake always looks bigger than the one you're holding. Read more

 

How To Make Mochi-Style Korean Rice Cake Bars

Posted by Dr. Ben Kim on May 18, 2020
Healthy Eating Resources
Healthy Korean Recipes

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If you're a fan of mochi, a chewy type of Japanese rice cake made with glutinous rice, I think you'll enjoy my mom's recipe for a Korean version that is free of added sugar and calls for a variety of nutrient-dense ingredients. Read more

 

How to Make Perfectly Steamed Rice - Korean and Japanese Style

Posted by Dr. Ben Kim on May 15, 2020
Healthy Eating Resources
Healthy Korean Recipes

Japanese Rice Washing/Rinsing Bowl with Side and Bottom Strainers:
https://amzn.to/2CL7BP0

Oyama 7-Cup Rice Cooker with Stainless Steel Bowl:
https://amzn.to/2NEBykE Read more

 

How to Make Healthy Korean Pancakes

Posted by Dr. Ben Kim on Jun 19, 2019
Healthy Eating Resources
Healthy Korean Recipes
Healthy Meals

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Korean pancakes, called bin dae duk, are unique in that they aren't made with flour. Traditionally, bin dae duk includes small amounts of pork, but on this particular day, we made this with nothing but hearty beans, fresh vegetables, and a small amount of rice. Read more

 

Hong Sound

Posted by Dr. Ben Kim on Nov 28, 2018
Healthy Korean Recipes

If you're a fan of Korean cuisine and haven't stumbled upon Hong Sound, I trust you'll enjoy at least a few minutes of this video. I can't quite explain why I am drawn to Mr. Hong's "MukBang" videos. But there's no denying a primal attraction to the sights and sounds and imagined tastes of his awesome meals. Read more

 

How to Make Healthy Spring Rolls

Posted by Dr. Ben Kim on Apr 21, 2018
Healthy Eating Resources
Healthy Korean Recipes
Healthy Meals

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To make healthy vegetable spring rolls, you'll need dry rice paper that comes in flat circles. You can find rice paper in the Asian section of your local grocery store or in most Asian food shops.

Here are a few video clips courtesy of CHOW.com's YouTube channel that show how to work with rice paper: Read more

 

How to Make Vegetarian Sushi Rolls

Posted by Dr. Ben Kim on Jul 08, 2017
Healthy Eating Resources
Healthy Korean Recipes
Healthy Meals

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If you enjoy sushi/maki rolls but haven't ventured to make your own, I hope this pictorial encourages you to give it a try. It's a lot easier than you might imagine, and the cost is minimal compared to buying sushi at a store or restaurant.

Called kim bap in Korea, sushi/maki comes in countless varieties. Once you learn how to make a basic sushi roll, it's a snap to churn out all sorts to suit varying tastes and setttings. Read more

 

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