Posted by Dr. Ben Kim on Oct 12, 2008
According to two studies out of the U.K., wearing daily disposable contact lenses or contact lenses that are supposed to allow more oxygen into the eyes does not lead to a lowered risk of developing dangerous eye infections.
Regardless of what type of contact lenses are used, the biggest risk factor for developing a painful infection of the cornea called microbial keratitis is sleeping with contact lenses on. Read more
Posted by Dr. Ben Kim on Oct 10, 2008
This roasted cauliflower soup is surprisingly rich in vitamin C. It's also rich in indole-3-carbinole, a phytonutrient that can stimulate cellular detoxification.
Indole-3-carbinole's ability to prevent estrogen dominance is what makes cauliflower - naturally rich in indole-3-carbinole - an excellent food choice for cancer prevention, particularly breast cancer prevention. Read more
Posted by Dr. Ben Kim on Oct 08, 2008
If you're looking for a truly healthy, protein-rich food to anchor your diet, I highly recommend that you consider quinoa (pronounced keen wah). Called the "mother of grains" by the Incan empire, quinoa is native to South America, and is naturally rich in all nine essential amino acids - these are amino acids that we humans can't make from other nutrients, so must obtain from our diet. Quinoa is one of a few grains that are gluten-free, and for most people, it's easy to digest and utilize. Read more
Posted by Dr. Ben Kim on Oct 08, 2008
How about a chocolate pudding that's good for your heart? This is exactly what you'll create by following Jason Mraz's chocomole recipe, which calls for avocados, dates, chocolate powder, and a touch of vanilla.
The result is a creamy chocolate pudding that's rich in healthy monounsaturated fatty acids and flavonoids, making it an excellent choice for promoting a healthy cardiovascular system and good overall health. Read more
Posted by Dr. Ben Kim on Sep 29, 2008
To optimally support your cardiovascular system, it may be helpful to regularly eat foods that are naturally rich in folate and an omega-3 fatty acid called EPA. Folate primarily protects your cardiovascular system against disease by keeping your blood homocysteine level in check. And though we aren't certain of how EPA reduces risk of cardiovascular disease, a number of studies have found a strong relationship between EPA consumption and a decrease in heart disease. Read more
Posted by Dr. Ben Kim on Sep 29, 2008
As I mentioned in my post on eating calcium-rich plant foods to promote optimal bone health, sesame seeds are an excellent source of calcium, magnesium, and phosphorus, all of which your body needs to build and maintain healthy bones and teeth. So if you want to ensure that you optimally nourish your bones and teeth as you age, consider mastering the following Asian-style sesame sauce recipe. Depending on how much water you use, this recipe can produce a light salad dressing, a dip for raw vegetables, or even a rich alternative to mayonnaise. Read more
Posted by Dr. Ben Kim on Sep 17, 2008
A 20/20 investigation suggests that fatal car accidents are regularly caused by old rubber tires spontaneously disintegrating on the road. This report focuses on the alarming reality that some new tires that are sold in stores like Wal-mart and Sears may actually be several years old. 20/20's investigation actually found some "new" tires on sale at Wal-mart and Sears stores in the States that were up to 12 years old.
View the complete 20/20 report here: Read more
Posted by Dr. Ben Kim on Sep 16, 2008
If you enjoy adding cream to healthy pies, cakes, berries, cereals, and tea, give this sweet cashew cream recipe a try - it's rich in healthy monounsaturated fatty acids, which are good for keeping your heart and blood vessels healthy.
Cashew cream is also naturally rich in magnesium, which your body needs to keep your bones, teeth, muscles, and nervous system optimally healthy.
If you don't need your cream to be too sweet, simply omit the honey, or use less than what's listed below. Quality cashews have a natural hint of sweetness that makes pure cashew cream quite pleasant on its own. Read more
Posted by Dr. Ben Kim on Sep 15, 2008
Until a few months ago, I was under the impression that coconut oil and coconut butter are the same thing. So I was one surprised chap when I tried a coconut butter product made by a company called Artisana.
I now know that true coconut butter is made by carefully blending whole coconut meat - when done properly, the result is a sweet, creamy butter that has the wonderful fragrance of coconut oil, along with healthy protein and fiber that naturally occur in coconut. Read more
Posted by Dr. Ben Kim on Sep 03, 2008
A simple and effective way to lower your risk of developing cancer is to eat cabbage on a regular basis.
Cabbage belongs to the Cruciferous family of vegetables - other prominent Cruciferous vegetables include kale, Bok Choy, cauliflower, and broccoli.
Phytonutrients found in cabbage and other Cruciferous vegetables can stimulate the production of enzymes that can detoxify your cells, leading to efficient elimination of free radicals, toxins, and potential carcinogens from your body. Read more
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